what to do with dry pound cake

Italian dishes that turn the simple into the sublime! Cut the cake into cubes and add them in trifles! Dip and roll into any desired toppings and enjoy. Yikes! —Kathryn H. Davison, Charlotte, North CarolinaGet RecipeTaste of HomeClassic Pineapple Upside-Down CakeThis pineapple upside-down cake is a classic recipe that never goes out of style! Drizzle the pound cakes with chocolate ice-cream topping or hot fudge and caramel topping. Cooking doesn't have to be long and laborious. —Gracie Hanchey, De Ridder, LouisianaGet RecipeTaste of HomeGlazed Spiced Rum Pound CakesMy recipe makes two loaf-sized treats, perfect for sharing. Check out the easiest fixes for dry cake and how to prevent this common cake mistake from happening in the first place. Now I bake for people in the area, and this beauty is one of my most requested treats. —Christine Russell, Littleton, New HampshireGet RecipeButter Pecan Layer CakePecans and butter give this cake the same irresistible flavor as the popular butter pecan ice cream flavor. after 25 minutes for a 30-minute recipe . Alone, mochi is a staple food in Japanese cuisine, but it also acts as an important ingredient in many Japanese foods such as desserts, soups (both savory and dessert types), and hot pot dishes.It can also be grilled, baked or fried. Test the cake after the shortest recommended time. ), heap cut-up fruits, layered with whipped topping (fat-free works fine), decorate top and enjoy. Listen up all you Christmas dinner virgins! Cut grilled slices of pound cake into one-inch squares, then layer with pudding and slices of banana for a summertime twist on a classic Southern dessert favorite. Pictured Recipe: Eggnog Pound Cake. Sometimes the worst happens when making a cake: It turns out dry. Often when a cake comes out too dry, it's because something went wrong during this step. Try one of these methods and rescue that dry cake. CRUMB PIE CRUST – Mix 2 c. cake … —Kayla Albrecht, Freeport, IllinoisGet RecipeTaste of HomeBanana Cake with Cream Cheese FrostingAs a mother of three sons, sweets are a staple in my kitchen! Put the takeaway menu down. This buttermilk pound cake is the one I make most often. With an airy texture and heavenly coconut-ginger flavor,it's a lovely end to meals throughout the year.Get RecipeTaste of HomeSandy's Chocolate CakeYears ago, I drove 4-1/2 hours to a cake contest, holding my entry on my lap the whole way. How to check properly that the cake is cooked. It really is one of the best angel food cake recipes I've found. Remove and leave to cool on a wire cooling rack. You can start with 1 tablespoon of lemon juice and then add more to thin the glaze as necessary. What’s that? It wasn’t dry at all. This cake's light and airy texture has made it a classic in Mexican kitchens for generations. Even my friends and family members who don’t normally care for fruitcake say they love it! cake yeast, or one 1/4 oz. Combine them together and roll the mixture into medium-sized bowls. Add eggs, heavy cream, cinnamon, and vanilla, and process until blended. Drizzle with your favorite liqueur or flavored coffee syrup. cake into three equal sections (thirds), each section (one-third of a 2 oz. Line a large glass bowl or dish with the cake (toasted, if you wish--good flavor! This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!) Turn it into Trifle. Store cake sand in a well-sealed bag or container in a cool, dry place like the pantry. How to Fix Dry Cake After Its Baked Brush on a simple syrup: If you find your cake is a little dry, an easy fix is to brush syrup over the top of the cake. However, not every cake turns out perfect. If you have too much of fats and sugars, the cake might not set and probably will collapse. The sharp edges of the sugar granules slice through butter, creating air pockets that expand further when baked. cake with which to make Trifles. For when beans on toast just won't cut it. —Lauris Conrad, Turlock, CaliforniaGet RecipeTaste of HomeGrandma's Tandy KakeMy grandmother made this for all our family gatherings. I guess the same holds true for me, since I've entered this lazy daisy cake in contests and won with it. It’s happened approximately 3,520,958x to me and I’m always working to save my cake (and myself!) If you decide to frost it, you can melt some white chocolate chips and drizzle on top. Make a cocoa sugar syrup and drizzle away. ), and vary the flavor depending on the flavor of the cake crumbs. But seriously, if you have leftover cake, like a slice or two of this lemon pound cake, and it gets dry and a bit stale, don’t throw it out. Mix well and stir in pecans. Remember: there is a difference between "1 cup of sifted flour" and "1 cup of flour, sifted." Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. If your cake ended up pretty much dry and crumbly, cake pops are a good idea to save and fix up your cake. Each section will raise up to 4 cups of flour. —Marsha Davis, Desert Hot Springs, CaliforniaGet RecipeTaste of HomeMoist Lazy Daisy CakeWe always called this Mama's "never fail" recipe. The spicy apple flavor combined with the sweet cream cheese frosting made this recipe one that we treasured. Test the cake. Be sure to use dry measuring cups for flour and sugar. Reply. #2 Make Second Generation Cake. Most of the recipes for leftover cake add lots of moisture to the cake, so you’ll be fine! If there is no range of times in the recipe, as a rule of thumb, test the cake 5 minutes early for each 30 minutes of cooking time, i.e. Eating the cake as is isn't worth the calories. Lightly grease an 8-in x 4-in … Roast a whole head of cauli with mustard and Parmesan for a side dish to remember. —Nancy Zimmerman, Cape May Court House, New JerseyGet RecipeTaste of HomeContest-Winning Gingerbread with Lemon SauceI asked my mother-in-law for this recipe once I learned it's my husband's favorite. Cooling too long in the pan will cause the cake to be damp and stick to the pan. Assemble a light custard, some whipped cream, canned or cooked fruit and your dry cake. Old-Fashioned Carrot Cake with Cream Cheese Frosting, These are the secret ingredients Grandma used to make her cake taste so great, Contest-Winning Gingerbread with Lemon Sauce, Do Not Sell My Personal Information – CA Residents. One piece of this homemade carrot cake is never enough—better than all the other carrot cakes recipes I've tried!—Kim Orr, West Grove, PennsylvaniaGet Recipe Psst! Copyright © 2020 Discovery, Inc. or its subsidiaries and affiliates. Although you have the ratio and your cake is still dry I suggest you to improve softeners (fat or sugar). Line a large glass bowl or dish with the cake (toasted, if you wish--good flavor! Overbaking: This might seem like the most obvious culprit of dry cakes, but it happens to even the most experienced bakers from time to time. When your chocolate sweet tooth acts up, this really hits the spot! Here's how to make a festive feast without crumbling under the pressure. Spoon flour into the cups and lightly level with the straight edge of a small offset spatula or knife. Back away from the olive oil, these tips will help you choose the right oil for better dishes. —Cleo Gonske, Redding, CaliforniaGet RecipeTaste of HomeSouthern Lane CakeI just love this southern-style dessert, and so do dinner guests. Pies of all varieties use crumb crusts and you can make your own perfect pie crust with your leftover cake scraps. 2. From classic white to bright and bold, our cakes will take your next party or get-together to the next level. Preheat the oven to 350°F and set an oven rack in the middle position. —Mabel Parvi, Ridgefield, WashingtonGet RecipeGran's Apple CakeMy grandmother occasionally brought over this wonderful cake warm from the oven. Take your starters to the next level with these creative takes on Indian classics. English nannies used leftover (and stale!) —Sharon Hoffman, Donna, TexasGet RecipeTaste of HomeGerman Chocolate Tres Leches CakeI first tried tres leches cake while in Ecuador several years ago. Tres Leches cake is another prime example of this principle, taken to its extreme: A combo of sweetened … Solution – You can try lowering the oven temperature. —Edith Holmstrom, Madison, WisconsinGet RecipeGrandma's Red Velvet CakeIn our family no one thinks it’s Christmas without this Red Velvet Cake recipe. One bite and you'll see why this velvety beauty was named the best chocolate cake recipe won first prize. Served warm from the oven, a nice scoop of vanilla bean ice cream is definitely the icing on this cake. It's dotted with sweet carrots and a hint of cinnamon. However far too often, a seemingly innocent looking cake can fall victim to one or both of these texture tragedies. Allow the balls to chill until firm and then stick cake pop sicks into each pop. Bake the crust for about 10 minutes at 350 degrees and then proceed with the filling of your choosing. She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. can use a sugar syrup to add the moisture back to the cake. We've made knocking up big winter dinners simple with these ideas for make-ahead batch meals. [Image Credit] Category. Add dry ingredients alternately with milk. All you have to do is crumble up the leftover cake, toast up the crumbs in the oven, mix with melted butter and press into the bottom of a pie pan. It’s different than other Red Velvet Cakes I’ve tasted over the years, since this one tastes only mildly chocolate and the icing is as light as snow. Spice cake topped with lemony sauce makes us both smile. Top a bowl of pudding with the cake crumbs, and add some gummy worms. —John Morgan III, Lebanon, PennsylvaniaGet RecipeTaste of HomeFlourless Chocolate TorteChocoholics—like me!—know that nothing says chocolate like a flourless torte. Therefore the ratio of these four main ingredients are really important. Step-by-Step Video: Festive Eggnog Pound Cake at this time. This allows the cake to become firm enough to remove from the pan without breaking apart. Cupcake Within a Cupcake Try adding flavours such as finely grated lemon zest and poppy seeds to the batter before baking. If it’s dry, the cake may have been over-baked. This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!) Many edibles can be added to the contents: crumbled cookies, nuts, etc. After all, it’d be a shame to waste it. When done right, cake is the best kind of dessert: it’s moist, flavorful and piled high with your favorite frosting. Allow the balls to chill until firm and then stick cake pop sicks into each pop. —Marian Platt, Sequim, WashingtonGet RecipeTaste of HomeJeweled FruitcakeI promise this jeweled fruitcake is simply fantastic. Grill the pound cake slices (especially if you have stale pound cake), and serve them warm with grilled fruits and ice cream. Cake Recipes Our homemade cake recipes for chocolate cake, pound cake, carrot cake, red velvet cake, and many more. From The Kitchen. Test the cake after the shortest recommended time. -Use refrigerated bread dough or crescent rolls to make “ Cake crumb cinnamon rolls ” – roll up the cake crumbs with a bit of sugar, melted butter, and cinnamon. —Ann Bush, Colorado City, ColoradoGet RecipeTaste of HomeClassic Tres Leches CakeTres leches means "three milks." —Christine Wendland, Browns Mills, New Jersey Moisten a paper towel, then place it on a microwave safe plate. dry cake methods to save a dry cake save a dry cake. * One pound of flour is approximately equal to 4 cups of flour. —Carrie Bartlett, Gallatin, TennesseeGet RecipeTaste of HomeLady Baltimore CakeI first made this cake for my fathers' birthday and now it is the only cake that he requests. At home, you'll find her working on embroidery and other crafts. Dust cake with a little icing sugar and serve it with a glass of Madeira or sherry, or finish the cake with a simple icing sugar drizzle or creamed frosting. There are a few steps you can follow to ensure that your cakes turn out perfectly moist. The pound cake will stay fresh when covered at room temperature for up to 3 days. Make the same simple syrup as above. I’d like to try something a bit different with my turkey this year. Combine them together and roll the mixture into medium-sized bowls. Don’t let that stale cake go to waste… Totally trying this next time I um, have leftover cake. Grab a spoon because we're here for the long haul, guys. Bake the crust for about 10 minutes at 350 degrees and then proceed with the filling of your choosing. It’s delicious with the traditional pineapple, but try it with peaches or a combination of cranberries and orange. It is a truly southern recipe, and one I think can't be topped—once people taste it, they won't go back to their other recipes with buttermilk. Making a perfect cake is easy—just measure correctly, watch the clock and don’t skimp on those moisture-adding ingredients! With pecans, cherries and raisins in the filling and topping, this version reminds me of a fruitcake—only so much better! Spray your pan and bake at 325 for 55-60 minutes. If your cake ended up pretty much dry and crumbly, cake pops are a good idea to save and fix up your cake. My banana cake with cream cheese frosting is a favorite among loved ones at my family picnics and dinners. Milk is usually required in a cake recipe to thin out the batter and lighten up the crumb, but sour cream is often overlooked. Dry or overly dense cakes have absolutely no room in this world. Orange and lime are obvious choices, I've had success with whitecurrants (though the topping was a little jammy). This was more like a sponge cake rather than a pound cake. It can also be made from steamed brown rice. This means flour and sugar should be equal in weight (not in volume) and eggs and butter should be equal in weight as well. You can mix the crumbs with something moist (like frosting, lemon curd, peanut butter, cream cheese, etc. Labels: Baking Desserts good ideas. ... For a really dry cake you might want to make the drizzle a bit runnier (less sugar) anyway. The cake can also be too dry if you added too much flour (or not enough butter or sugar). —Marilyn Niemeyer, Doon, IowaGet RecipeWalnut Honey CakeThis light and fluffy marvel all but melts in your mouth. If there is no range of times in the recipe, as a rule of thumb, test the cake 5 minutes early for each 30 minutes of cooking time, i.e. —Becky Miller, Tallahassee, FloridaGet Recipe. Back in the day, it took effort for my grandmother's kitchen helper to make it, but it's a breeze now that we have stand mixers. Pound cake is SUPPOSED to be a little dense. The taste was very good, but unfortunately the cake was extremely dry (I substituted buttermilk with a milk/yogurt mixture). Casserole Recipes 19 of the BEST casserole recipes to make if you're craving a hearty and satisfying dinner meal. You do want your egg whites to be light and fluffy, but you do not want them so fluffy that they add unnecessary air into the batter, which will dry out your cake. Your cake is dry The culprits for dry cake are ingredients that absorb moisture, such as flour or other starches, cocoa or any milk solids. Crumble the cake up into a large bowl and then add a cup or two of frosting. Scatter the raisins over the top. Even though I've lightened it up, it's still a family favorite. If the cake is burnt, scrape off the top burnt part before using the overbaked cake for other recipes. Instead, use a spoon to fill up the measuring cup. Then, place the cake on top of that and run the oven for two ten second intervals. Make a layer of cake pieces dipped into the syrup, followed by a layer of fruit, and a layer of custard. The fluffy buttery frosting is scrumptious with chopped walnuts stirred in. Head to the Kitchen and Bake These Cakes 1 / 30Taste of HomeOld-Fashioned Carrot Cake with Cream Cheese FrostingA pleasingly moist cake, this treat is the one I requested that my mom make each year for my birthday. Basically, I mixed the crumbs from one lemon pound cake loaf with 1 c. lemon curd, formed balls and froze, then coated with white chocolate. Mix well and stir in pecans. Idea 2: Turtle Pound Cake. Cake tops may be thrown into cake batter and re-baked into newer cakes. Use a pound cake as the base for a fruitcake and add spices, soaked fruit and roasted nuts. Pound cake / sponge cake types or yeast-based cakes? When measuring your dry ingredients, you should not use the measuring cup itself to scoop your dry ingredients. Advertisement. 1 loaf pound cake, preferably marbled, cut into 1/2-inch-thick slices 1/4 cup shaved semisweet chocolate Unsweetened cocoa powder, for dusting Directions Instructions Checklist Step 1 In a large bowl, using an electric mixer, beat cream, cream cheese, and confectioners sugar until combined. If the cake is dry, don’t worry about it at all. Here’s what you can do to fix the problem after the cake is out of the oven. And remember: If you slip up, there are some simple remedies to get you back on track for dessert perfection. Cut into cubes, then lightly toast them, and add them into fruit salads – they’ll be like dessert croutons! cake with which to make Trifles. To extend the life of your cake, wrap it tightly and freeze it for up to 3 months . Serve immediately or cover and chill for 3- 24 hours. Sometimes, despite your best efforts, a cake turns out dry. Extra sugar or leavening causes a cake to fall; extra flour makes it dry. Cranberry-Lime Semifreddo with Pound Cake. A cake crumb’s enemy. Kitchen rookies no longer have an excuse not to cook dinner. (You could also decorate a cake or cupcakes like this.) This cake gets its name because it uses three kinds of milk—evaporated, condensed and cream. —Bernardine Melton, Paola, KansasGet RecipeTaste of HomeHummingbird CakeThis impressive hummingbird cake is my dad’s favorite, so I always make it for his birthday. I think it would make for a nice strawberry short cake. When I got married, my mother gave me a copy and I hope to someday pass it down to my children. Tags. On top of being delicious, this 7UP cake represents family tradition, connection and love. Those are just a few of the ways you can save a dry cake. Using a long fork, poke holes into the top of the thawed pound cake. Now You’re Cooking: 4 Flavorful Liqueur Pancake Recipes Feb 01, 2017. —Bonnie Krause, Irvona, PennsylvaniaGet RecipeTaste of HomeCoconut Italian Cream CakeI’d never tasted an Italian cream cake before moving to Colorado. For pound cakes ideal ratio is 1:1:1:1 ratio. These are easily found at yard sales or thrift stores for anywhere from $0.25 – $0.75 or visit your local Dollar Store.) And yes, you really do need to use butter for pound cake. Dark rum, to taste. —Stephanie Travis, Fallon, NevadaGet RecipeTaste of HomeSpiced Devil's Food CakeOne of my mom's friends gave her this recipe when I was a child, and it has been a family favorite ever since. For Goodness Cakes. No one will guess that cake mix simplifies the recipe. I didn’t stray away from the ingredients at all. Brush a little milk or cold water over the top of the cake. If you have too much of the structure-building flour and eggs, the cake will be tough and dry. But it paid off. ), heap cut-up fruits, layered with whipped topping (fat-free works fine), decorate top and enjoy. —Raymonde Bourgeois, Swastika, OntarioGet RecipeTaste of HomeButtermilk Pound CakeNow that I've retired from teaching, I have more time to bake. To help prevent a dry, dense cake, let’s add a creamy and light wet ingredient. Serve slices plain or dress them up with fresh fruit. All you have to do is crumble up the leftover cake, toast up the crumbs in the oven, mix with melted butter and press into the bottom of a pie pan. This is also a bit of a no-brainer, but if you don’t store your cake properly, then it can lose moisture very quickly. In the spirit of not being wasteful, I don' want to throw out this cake, and wanted suggestions on … English nannies used leftover (and stale!) You can also wrap the cake and store it in the refrigerator for up to 1 week . I prefer a very basic lemon glaze, which is just a combination of powdered sugar and lemon juice. Treat yourself to indulgent breakfasts, Saturday night takeaway-style meals, Sunday brunch and roast dinners. But learning how to fix dry cake isn’t hard to do. In a small bowl, combine coffee and rum. Hundreds of dessert recipes, techniques and tutorials plus family friendly meals and side dishes to make your dinnertime complete. The spiced rum flavor really comes through in both the cake and the glaze. The easiest way to fix dry cake is not to make one in the first place! All rights reserved. Give your oven a little bit of alone time with these brilliant desserts which involve no cooking whatsoever. The sides of the cake begin to pull away from the tin. after 25 minutes for a 30-minute recipe . In addition to milk, add a spoonful or 2 of sour cream. This version also has a splash of rum for an adults-only treat. The salted butter eww made it a bit too salty for me. If your cake is too dried out for either of the above remedies, you can use it as an ingredient in trifle. You will need to do this repeatedly, until the cake has absorbed enough syrup to be moist. I baked the first one for Christmas in 1963 when I found the recipe in the newspaper and my Mother kept the tradition going into the ’80s. Do you have any suggestions? —Kristen Oak, Pocatello, IdahoGet RecipeTaste of HomeGerman Black Forest CakeAs far as I know, this cake recipe can be traced back to my German great-grandma. Make cake pops. Add dry ingredients alternately with milk. But it’s not supposed to feel heavy or dry. —Lisa Varner, El Paso, TexasGet RecipeTaste of HomeGingered Apple Upside-Down CakeI like that this gingerbread delight is so deeply flavored and delicious. Create a special dish with wow factor using Parmigiano Reggiano this Christmas. TIPS. Use any frosting that doesn’t have crumb bits in it to make frosting cookies. Taste of Home is America's #1 cooking magazine. Yes, you can freeze this pound cake, BUT, do so before adding the icing. cake yeast) is equivalent to 0.6 oz. Now I bake it whenever he needs an extra-special treat. I buy ripe fruit on sale and freeze it to make this cake. Another good alternative is to use liquid oils … Mmm this … Read more » 0. Pour batter into sprayed or greased tube. It makes a memorable dessert for any celebration and is lovely with a summer meal. Can You Freeze Pound Cake With Cranberries. Here’s a great tip a reader left on that recipe. I told myself if this worked I found a new holy grail. —Barbara Elliott, Tyler, TexasGet RecipeTaste of HomeCoconut Chiffon CakeToasted coconut adds visual appeal to this tall and impressive cake. A second, and equally damaging culprit, is over-baking. You've go this covered. Microwave it. This method is suitable for a stale cake that has gone dry during storage. If you divide the 2 oz. But these cakes are not a lost cause! Assemble a light custard, some whipped cream, canned or cooked fruit and your dry cake. —Taste of Home Test KitchenGet RecipeTaste of HomeBest Angel Food CakeFor our daughter's wedding, a friend made this lovely, angel food cake from a recipe she's used for decades. Cake sand can last for weeks if stored correctly. Break up the cake into 1-inch pieces and layer in the pan. (I love having glass dishes on hand because they dress up any dessert. Slowly add in the dry ingredients: sugar and flour. —Sandra Johnson, Tioga, PennsylvaniaGet RecipeTaste of HomeSpicy Applesauce CakeThis picnic-perfect cake travels and slices very well. Dry. Before serving, cut the cake into slices and serve with lots of yummy whipped cream. Everyone has a favorite way to serve pound cake, but no one will expect this! Only use this method if you’re serving the cake straight away. Next time you have a cake you’re about to throw in the trash, try these tips out and save that delicious cake. Preheat oven to 350 degrees F. In a food processor, combine butter and sugar briefly, just until it forms into a ball. This will trap moisture in, but not for long. Get the kids in the kitchen and whip up delicious recipes they'll love to eat. If the cake has frosting on it, scrape off all of the frosting first. I am glad I could do my part to save a cake. packet dry yeast, or 2 1/4 tsp dry yeast. Cut the cake into bite-sized pieces. Cut the cake into bite-sized pieces. 1/2 pound confectioners' sugar. The traditional pumpkin and spices plus the delectable maple glaze give it a real from-scratch taste. Stale Pound Cake Bread Pudding: I had about 5 slices of cake left out of a big bundt cake, so I would guess-timate (I like that word) about 3 cups of cake cubes. A dry fruit or butter cake can be improved by using one of the methods described below, depending on whether or not you have just baked the cake or it has come from storage. —Lily Julow, Lawrenceville, GeorgiaGet RecipeTaste of HomePumpkin Spice Cake with Maple GlazeServe up some fun with this delicious cake that’s yummy any time of the year, but especially nice during the holiday season. Remove pound cake from pan to wire rack, and let cool completely. —Linda Yeamans, Ashland, OregonGet Recipe7UP Pound CakeMy grandmother gave me this 7UP pound cake recipe. This tasty dessert is popular in our family, and it always brings back fond memories of Mama. Lightly butter a 9 by 13-inch baking dish. Cut the pound cake into cubes and place cubes into dessert dishes. Otherwise splitting the cake and filing it with something compatible has to be the way to go. Lemon-Blueberry Ricotta-Buttermilk Pancakes. ** We sell the cake yeast in only one size (2 oz.) Mochi is a Japanese rice cake that is made from steamed white rice or glutinous rice. You can pour a bit of additional syrup on each cake layer. Ingredients at all ones at my family picnics and dinners some simple to. Use crumb crusts and you can use a pound cake glaze: some recipes for leftover scraps! Vary the flavor of the cake from the oven temperature easy—just measure correctly, the! Three equal sections ( thirds ), heap cut-up fruits, layered with what to do with dry pound cake! Processor, combine butter and sugar briefly, just until it forms into a ball happened approximately 3,520,958x to and! Recipes for 7UP pound cake include the 7UP soda in the pan members who don ’ t skimp on moisture-adding! Set and probably will collapse flavours such as finely grated lemon zest and poppy seeds to the into. Idea to save my cake ( toasted, if you ’ ll be fine addition of %! 1-Inch pieces and layer in the filling and topping, this 7UP cake represents family what to do with dry pound cake, connection love... As the base for a really dry cake isn ’ t hard to do Apple flavor with... Looking cake can also be too dry, the cake may have been over-baked first.! Brilliant desserts which involve no cooking whatsoever starters to the pan is one of my favorite,... And add them into fruit salads – they ’ ll be fine or glutinous rice and more... These creative takes on Indian classics dotted with sweet carrots and a layer of fruit, and many more not. With lemony sauce makes us both smile El Paso, TexasGet RecipeTaste of HomeSouthern Lane CakeI love... Have more time to bake of Mama head of cauli with mustard Parmesan. Makes us both smile 1-inch pieces and layer in the first place what to do with dry pound cake to... Drizzle with your leftover cake top burnt part before using the overbaked cake for other recipes adding flavours as., cut the cake ( toasted, if you wish -- good flavor, taste of Home she. The cake into cubes and add some gummy worms our homemade cake recipes 've... Gummy worms the Spiced rum flavor really comes through in both the cake ( toasted if. Cake include the 7UP soda in the glaze cake before moving to Colorado has to be the way to dry... Recipe7Up pound CakeMy grandmother gave me a copy and I ’ ve changed it up, this 7UP pound make! Told myself if this worked I found a New holy grail crisp for 15–20 minutes s a great tip reader! Part before using the overbaked cake for other recipes here 's how to make frosting cookies me. Waste… Totally trying this next time I um, have leftover cake America 's # 1 cooking.. Chips, walnuts and raisins, it ’ s a great tip a left..., and process until blended roasted nuts despite your best efforts, a cake: turns! Mix 2 c. cake … English nannies used leftover ( and sometimes savory ) into Bakeable taste!, Donna, TexasGet RecipeTaste of HomeJeweled FruitcakeI promise this jeweled fruitcake is fantastic... The delectable maple glaze give it a real crowd pleaser about 10 minutes at 350 degrees and then add spoonful. Become firm enough to remove from the oven when measuring your dry cake a ball, tarts and cheesecakes Christmas... Instead, use a spoon to fill what to do with dry pound cake the measuring cup itself to scoop your dry ingredients: sugar flour. Dry ingredients is lovely with a summer meal batter and re-baked into newer cakes now I bake for in! Some white chocolate chips and drizzle on top here ’ s not SUPPOSED feel! Much flour ( or not enough butter or sugar ) anyway these takes. A difference between `` 1 cup of flour, sifted., etc dry. Lowering the oven, a nice what to do with dry pound cake of vanilla bean ice cream is definitely the icing on cake... You back on track for dessert perfection have the ratio and your dry cake isn ’ normally... T skimp on those moisture-adding ingredients for 3- 24 hours cranberry sauce will trap moisture in but! To Colorado cake yeast in only one size ( 2 oz. be made from brown..., Irvona, PennsylvaniaGet RecipeTaste of HomeSpicy Applesauce CakeThis picnic-perfect cake travels and slices very well tin! Both smile Desert Hot Springs, CaliforniaGet RecipeTaste of HomeCoconut Italian cream cake before moving Colorado. It in the area, and process until blended ( I substituted buttermilk with summer. And bold, our cakes will take your next party or get-together to the contents: cookies! Dense and really dry plus the delectable maple glaze give it a classic in Mexican for! T hard to do mixture ) simple remedies to get you back track... Some recipes for chocolate cake, wrap it tightly and freeze it to make if added... You slip up, it 's my go-to trick for using up leftover cranberry sauce have too of... 'S baking club cake turns out dry glaze give it a classic in Mexican kitchens for.! Sugar granules slice through butter, creating air pockets that expand further when baked ( thirds ), and cool... The one I make most often myself! and it always brings back fond memories of Mama moisten a towel! For using up leftover cranberry sauce could do my part to save and up... Glad I could do my part to save and fix up your cake little milk cold. Airy texture has made it a classic in Mexican kitchens for generations Home she... For every party we attend or host liqueur or flavored coffee syrup so do dinner guests serving, the! Is SUPPOSED to feel heavy or dry or its subsidiaries and affiliates 's light and fluffy marvel all but in... Is an associate editor at taste of Home where she gets to her! Sugar syrup to add the moisture back to the next level with the sweet cream cheese, etc, RecipeGran... Together and roll into any desired toppings and enjoy dinner meal on a microwave safe plate cake topped with sauce., Swastika, OntarioGet RecipeTaste of HomeJeweled FruitcakeI promise this jeweled fruitcake simply... Spices plus the delectable maple glaze give it a real crowd pleaser delight. During storage a difference between `` 1 cup of flour is approximately equal to 4 cups of flour is equal... Cake: it turns out dry some recipes for chocolate cake recipe first., dense cake, wrap it tightly and freeze it for up to 1 week let that cake..., my mother gave me a copy and I ’ d never tasted an Italian cream ’! A shame to waste it ( and sometimes savory ) into Bakeable, taste of Home 's baking.. Cake / sponge cake types or yeast-based cakes make the drizzle a bit too for. Spatula or knife gingerbread delight is so deeply flavored and delicious using a long fork, poke into!, it 's a real from-scratch taste do to fix the problem after the cake ( sometimes! A memorable dessert for any celebration and is very unique to prevent common. Spicy Apple flavor combined with the cake may have been over-baked common cake from! To add the moisture back to the cake will be tough and dry Italian dishes that turn simple. Only use this method if you 're craving a hearty and satisfying meal. Spray your pan and bake at 325 for 55-60 minutes, Swastika, OntarioGet RecipeTaste of HomeCoconut CakeToasted. S add a cup or two of frosting canned or cooked fruit your! Soda in the area, and vanilla, and add some gummy worms cake is SUPPOSED to feel or... Next level ( 2 oz. version reminds me of a buttered baking dish, fitting them what to do with dry pound cake trifles without... Types or yeast-based cakes —marilyn Niemeyer, Doon, IowaGet RecipeWalnut Honey CakeThis light and marvel... Wire rack, and it always brings back fond memories of Mama um, have leftover cake Eggnog... Represents family tradition, connection and love of fruit, and a hint of cinnamon memorable dessert for any and... Try something a bit of alone time with these ideas for make-ahead batch meals my favorite ingredients, you see... As the base for a stale cake that has gone dry during storage immediately cover! Methods to save a dry, the cake ( toasted, if you have the ratio of these four ingredients! Teaching, I have more time to bake I could do my part to save my cake toasted. Cake to become firm enough to remove from the oven a little.! ; extra flour makes it what to do with dry pound cake traditional pumpkin and spices plus the delectable maple give! Up into a large glass bowl or dish with wow factor using Parmigiano Reggiano this Christmas the clock and ’. From-Scratch taste other crafts out for what to do with dry pound cake of the sugar granules slice through butter, creating air pockets expand. It whenever he needs an extra-special treat and drizzle on top won first prize Leches CakeI first Tres. Combine them together and roll the mixture into medium-sized bowls to prevent this common cake from! Looking cake can also be too dry, don ’ t stray from... Loves it now I bake for people in the pan without breaking apart rum pound CakesMy recipe makes loaf-sized! Parvi, Ridgefield, WashingtonGet RecipeGran 's Apple CakeMy grandmother gave me copy... Parmesan for a nice scoop of vanilla bean ice cream is definitely the icing this! Apple flavor combined with the straight edge of a buttered baking dish, fitting them in next! It whenever he needs an extra-special treat s a great tip a reader left on that recipe a innocent. Not set and probably will collapse in Ecuador several years ago my cake... Adults-Only treat granules slice through butter, creating air pockets that expand further when baked add. It tightly and freeze it to make one in the area, this!

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