sushi saito reservation hk

Sushi Saito, 45/F Four Seasons, 8 Finance Street, Central. And with daily deliveries of the freshest fish from Tokyo’s Tsukiji market, the highest quality is always guaranteed. Lunch: HK… Offering a curated selection of sushi, sashimi and sets (at affordable prices! Lunch: HK… ), and considering the location, great food and ambience, it’s not bad value for money. jp. Please fill in the following information and our reservation team will contact you shortly to confirm your booking subject to the existing availability. Saito. However, it's likely that diners that have ever booked one of Global Link's restaurants in the past will receive priority booking, according to an email we received from one restaurant manager. ), Hong Kong. The kitchen is led by Sean Mell (previously the Executive Chef of Nobu Hong Kong) and chef Yong Soo Do (previously Chef de Cuisine of Bib’n’Hops), so you know that you’re in for an expert, yet untraditional approach to Japanese cuisine. Top hotel concierges neither works, let alone other cheaper hotels. If Kyle Lowry, and his Raptors mates, are the boys of spring, then the Louis Vuitton … It’s also worthwhile to note that Saito does offer a small private dining room with a second sushi counter, where sushi is … Sushi Saito is a name that is known in the food world as being at the very top of the tree for all sushi experiences in Japan, which therefore means the world. With the huge variety of sushi restaurants we have available in Hong Kong, it can be a little overwhelming. His main task will be to ensure that the quality of the Hong Kong restaurant matches that of the original — and hopefully nab some Michelin stars in the process. 8 Finance Street, Four Seasons Hong Kong, 45/F, Central, Hong Kong. Good luck and happy eating. Sushi Saito, Hong Kong: See 19 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #1,935 of 14,507 restaurants in Hong Kong. Sushi Saito. Zuma has been bringing its internationally acclaimed style of modern Japanese cuisine to Hong Kong for 12 years, serving dishes inspired by Japan’s informal Izakaya dining style. However, I always had a strong attachment to Hong Kong - the energy, the vibrancy, the multi-cultural experience and with no doubt, the amazing food. With affordable prices and a wide variety, you’ll save on the cash but you’ll also be spoilt for choice. Whether you choose the Omakase menu, or go à la carte, you are sure to be blown away by the meticulously prepared dishes. The crown jewel of Hong Kong’s sushi scene is undoubtedly the revered Sushi Saito, which brings the high craft of the original Tokyo location to the 45th floor of the Four Seasons. Le Cinq at Four Seasons Hotel George V (Paris). Dinner for two comes to about $1,000 (excluding alcohol! Sushi Saito will be open daily for lunch and dinner service. Only the best and freshest sushi and sashimi is served here and with such a deluxe selection, you will never be disappointed. Reservation for Sushi Saito, Michelin 3-star, Tokyo Voyagin Verified Add to Wishlist Share ID: 3517. FUMI brings the best of Japanese cuisine from the snowy peaks of Hokkaido to the streets of Lan Kwai Fong. How to get a reservation: The truth of the matter is, in order to book Sushi Saito, you need to have a connection with the chef. Healthy and delicious, sushi makes for the perfect meal and we cannot get enough of it. But do refer to their website for updates on the reservation process. Specialising in omakase sets, prices here range from $1,580 and up for dinner, with lunch sets also available. What i suggest here is to ask a friend who have been to Saito to take you there. Mi-Ne is one of Hong Kong’s more popular conveyor belt sushi joints, but don’t let the queues deter you! In December 2018, it was awarded 2 Michelin stars. Sushi Saito, Roppongi: See 37 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #90 of 1,503 restaurants in Roppongi. Sassy favourites include: Spicy Tuna Roll, Soft Shell Crab and Avocado Roll, Jumbo Scallop with Yuzu Kosho. It also often has special deals and set meals during holidays so keep your eyes open. Dinner: HK$3,280 without drinks or the service charge. When Tokyo’s legendary Sushi Saito restaurant opened its first overseas outpost in 2018 at Forbes Travel Guide Five-Star Four Seasons Hotel Hong Kong, gourmets met the new venture with unmatched fanfare as thousands rushed to secure a reservation.. There is limited seating to be sure to book well in advance to avoid disappointment! So it is something of an irony that for more than a year, Sushi Saito was the missing piece in his quest to eat at all of the restaurants on The World’s 50 Best Restaurants and extended 51-100 list from 2017. To ensure the same food quality as the Tokyo branch, Chef Takashi Saito personally selects the seafood at the Tsukiji Market every morning to be flown into HK before lunch service. Sushi Shikon specialises in omakase, a Japanese word meaning “I’ll leave it to you”, in which the food selection for your meal is decided by the chef. Found inside the Four Seasons Hotel Hong Kong, Sushi Saito Hong Kong is the first international branch of the acclaimed three Michelin-star Tokyo restaurant. Sushi Shikon, 7/F, The Landmark Mandarin Oriental Hong Kong, 15 Queen’s Road Central, Central, Hong Kong, www.sushi-shikon.com. With just 10-seats on its exclusive sushi counter, this restaurant is fashioned on some of the finest omakase sushi bars in Tokyo, and promises some of the highest quality sushi in town. Rōnin offers walk-in spots at the bar, but be sure to make a reservation for guaranteed seating. restaurant in the 2020 MICHELIN Guide Hong Kong. Facebook; Contact NOBU InterContinental Hong Kong, 2/F, InterContinental Hong Kong, 18 Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong, www.noburestaurants.com/hong-kong/experience. It rubs shoulders with the likes of Lung King Heen (3 Michelin starred Cantonese) and … BA Sushi is one of Hong Kong’s best-kept sushi secrets. Opt for a flight of sake and dig in to raw delights such as Shigoku oysters, apple, mozuku and ginger vinegar, or a smaller plate of Flower Crab. FUMI, 6/F, California Tower, Lan Kwai Fong, 30-36 D’Aguilar Street, Central, Hong Kong, www.fumihk.com. Newly opened in Central’s LKF Tower, Silencio is a modern izakaya that serves up a range of inventive Japanese-inspired dishes, along with plenty of modern nigiri, sashimi and sushi roll creations. Stellar Sushi: In one of the most hotly anticipated restaurant openings of the year, chef Takashi Saito has established the first permanent overseas location of his three-Michelin-starred restaurant, Sushi Saito, in Hong Kong following long-standing rumors about the project.The restaurant joins the award-winning Western and Asian fine dining outlets at the Four Seasons Hong Konghotel. The high prices ensure great quality and taste, and make Sushi Kuu the perfect treat to satisfy that craving. The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day. Located on the top floor of the presitgious Four Seasons Hong Kong, the Hong Kong branch executes through the highest level of standard and precision with the daily fresh catch selected by Chef Saito himself, offering international connouisers with an authetic taste as in Tokyo. With Discounted Gifts, Holiday Menus & Workshops, Fun and Festivities…, Award-Winning South African Wines Come To Hong Kong, Having To Rethink Your Christmas Dining Plans? You can count on premium, seasonal and fresh ingredients when feasting on the selection of sashimi, seafood, maki rolls and more, with all dishes made to order right before your eyes! Like many Japanese restaurants, Saito only accepts reservations from its regulars or their friends, and Grinberg had to find a way in. For information look on the website, globallink.com.hk. Facebook; Contact Sushi Saito. The restaurant also offers an omakase menu for $1,488. UMI, 163 Hollywood Road, Sheung Wan, Hong Kong, www.lecomptoir.hk/umi. As most foodies would know, Sushi Saito is one of the hardest reservations to get in Tokyo so it is possibly the most anticipated restaurant opening in HK this year. About Us; Chef; Food & Beverage; Gallery; Reservation; Holidays; Connect with us. Featuring an awesome range of sake, its seafood is also seriously fresh and flavoursome, and you can’t go wrong with much of its menu. And, as somewhat of an institution when it comes to brunch in the city, it always hits the spot when it comes to sushi. #Sassy the snaps by photograp, Want to know *How To Plan An Eco-Friendly Christma, We’ve updated *Your Neighbourhood Guide To Poho*, It hasn’t been the easiest of years so we’ve c, Why wait for the new year to stop using single-use, The Best Dim Sum In Hong Kong: Where To Go For Every Occassion, www.noburestaurants.com/hong-kong/experience. A sushi experience like no other. Sushi Saito, Hong Kong: See 18 unbiased reviews of Sushi Saito, rated 4.5 of 5 on Tripadvisor and ranked #2,098 of 14,268 restaurants in Hong Kong. Saito. Unlike Sushi Saito’s more understated office building location in Tokyo, Sushi Saito in Hong Kong is located on the 45th floor of the Four Seasons, one of the most prestigious addresses in all of Hong Kong. As most foodies would know, Sushi Saito is one of the hardest reservations to get in Tokyo so it is possibly the most anticipated restaurant opening in HK this year. Shiro, LG1, Two Pacific Place, 88 Queensway, Admiralty, Hong Kong, Shiro, Lincoln House, 979 King’s Road, TaiKoo Place, Hong Kong, www.shiro-sushi.com. Nadaman, Lower Level II, Kowloon Shangri-La, 64 Mody Road, Tsim Sha Tsui East, Kowloon, Hong Kong, 2733 8751, www.shangri-la.com. 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Step away from the bustling Hollywood Road and step into the sophisticated and intimate space that is UMI! Celebrating the freshest seasonal seafood, Chef Takashi Saito hand picks the produce every morning at Tokyo’s Tsukiji Market and transports it to Hong Kong on the same day, so quality and freshness are guaranteed. We’re big fans of the Sustainable Blue-Fin Tuna, Yellowtail Hamachi Tataki with Ponzu Jelly and its fresh selection of sashimi. 6. Seasonal menus ensure that you’re tucking in to the freshest tuna and tasting the best produce available. Dinner: HK$3,280 without drinks or the service charge. Sassy Hong Kong is the go-to guide for girls in the city that truly never sleeps. foodpanda Has You Covered, Your Guide To Public Holidays In 2021: How to Maximise Your Annual Leave, Where To Quarantine In Hong Kong: Hotels For Your Two-Week Stay, 10 Questions With Nina Sieber, Founder Of We Eat Avocado Toast, The Best New Beauty Buys To Try This Month: December, 2020, Meet Butler: The Digital Home Concierge Service That Will Elevate Your Everyday Living, Where To Buy Diffusers, Room Sprays & Candles In Hong Kong, Get Ready For Christmas In Hong Kong, With A Little Help From M&S, We Chat To The Editor Of Spill Stories About “Black In Asia” Anthology, The Best Christmas Movies And Shows On Netflix To Watch This Month, Loving this view of PMQ. Wait is worth it for the perfect meal and we can promise you best! Experience with a youthful buzz called hundred of times and i even went to Saito. And set meals during Holidays so keep your eyes open, Lee House... 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